Full-service Events

Bring a Michelin-star experience to your San Diego home

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Pan Roasted Monkfish with King Trumpet Mushroom, Kuri Squash and Caldo of Spanish Black Truffle

Trusted by Industry Leaders

Trustes By Industry Leaders

How to Hire a San Diego Private Chef Using the Gradito App

This is an icon used to describe the first step while using our Gradito app.

Select the time and location of your event, and answer a few questions about your tastes and preferences.

This is an icon associated with the second step of using the Gradito app.

We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.

A wine bottle icon to represent the third basic option for using the Gradito app.

Add a sommelier and wine pairings to further elevate your personalized experience.

A chef's hat icon to represent the last element for using the Gradito app.

Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.

Why gradito

Gradito

[ part. pass. di gradire ] /gra'dito/
welcome , appreciated , pleasant

Transform your home in California into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event. The most creative and talented chefs in San Diego are at your doorstep for an unforgettable shared experience.

With access to trusted and talented chefs and sommeliers at your fingertips, we’re opening the door to delicious and exclusive experiences. Welcome to high-end dining at home. Welcome to Gradito.

Book an event

Hire the perfect chef For The Night

You
GraditoWeb SearchingThumbtack platformReferrals
Time spent searching for the right private chef online< 5 minutes4+ hours2 hours5+ hours
Chance for a successful eventHighVery LowVery LowAverage
Number of chefs you need to meet1more than 5more than 3more than 3
Have worked with chefs beforeYesNoNoNo
Direct network of Michelin-trained chefsYesRarelyRarelySometimes
Total number of hours< 4 hours20+ hours15+ hours10+ hours

What people say about us

What People Say

Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home,  fine dining experience—Gradito is your new best friend.

Kim L.

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Michelin Star Chef serves a platter of strawberries to a woman sitting down

We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.

Glenn C.

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Customer taking a picture of a Michelin Star Chef's dish

I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.

Mahsa N.

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Gradito staff holding a plate of appetizers

Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!

Puja M.

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Gradito staff plating a dish for customers

Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!

Taylor H.

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Happy customers making a toast with champaign

Chef Spotlight

Chef
Tiffani

Chef Tiffani

Chef Tiffani, a two-time culinary graduate with a passion for fresh, local flavors, elevate your next event with California cuisine, fusion, or international dishes. From farm-to-table feasts to keto, paleo, and kosher menus, she can cater to any taste and dietary need. With twice the culinary education and a fire in her heart for cooking, Chef Tiffani knows how to craft an unforgettable experience. Her California-inspired menus go beyond, encompassing fusion flavors and international delights. Committed to fresh, seasonal ingredients, she can tailor any dish to your dietary preferences, even keto, paleo, gluten-free, or kosher. Beyond private events, Chef Tiffani gives back to the community. She volunteers with Kitchens for Good, mentors chefs at the  JCC, and curates farm-to-table kosher feasts for the Leichtag Foundation. Chef Tiffani infuses every dish with her passion for fresh, seasonal ingredients and culinary creativity. With California cuisine as her canvas, she paints fusion masterpieces and international delights, all carefully customized to your tastes and dietary needs. From keto to kosher, she can do it all.

Chef
Josh

Chef Josh

Chef Josh, a seasoned private chef based in Miami, brings a wealth of culinary expertise forged in Michelin-starred establishments across New York City. A graduate of The Culinary Institute of America, he embarked on a culinary journey that included pivotal roles such as Chef de Partie at Betony and Aquavit. His leadership expanded as a Junior Sous Chef at Element 47 in Aspen and Chef de Cuisine at Le Turtle in New York, showcasing his ability to oversee hiring, menu development, and the smooth execution of dinner services. Upon relocating to Miami, Chef Josh continued to make significant contributions as Chef de Cuisine at Estiatorio Milos before assuming the role of Private Chef to the CEO/Culinary Director at Electric Feel Entertainment, where he crafts personalized and exclusive culinary experiences.

Chef
Eric

Chef Eric

Chef Eric, based in Los Angeles and Aspen, is a seasoned Private Chef with a decade of experience in the culinary industry. Prior to his venture into private service, Chef Eric held the esteemed position of Corporate Chef at renowned brands and Michelin Star establishments. With a degree from the Culinary Institute of America and a Master Chef Diplome' earned in 2016, Chef Eric's culinary expertise is well-established.Renowned for his flexibility, Chef Eric takes pride in crafting craveable dishes spanning various cuisines. His commitment to excellence extends beyond the kitchen, as he excels in providing exceptional service during events, ensuring every detail contributes to the ambiance of a memorable occasion. Specializing in a wide array of cuisines, Chef Eric's strengths lie in product sourcing, menu creation, and meticulous organization.Chef Eric's culinary talents shine brightest when accommodating dietary restrictions and allergies, effortlessly adjusting his creations to meet diverse needs without compromising on taste or quality.

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Steamed Galician Turbot with Koshihikari Rice and Shoyu Beurre Blanc

An elegantly set table adorned with plates of meticulously prepared Turbot Sake Buerre Blanc.

Tartar of Iwashi, Cuttlefish and Gambas Rojas with Kimchi Sauce and Masa Madre Oil

Beautifully plated Iwashi dish

Montauk Squid a la plancha with Macadamia Nut Custard, Green Garlic and Thai Basil

Professionally plated squid dish
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Spotlight

Looking to organize a memorable, in-home private chef experience?

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We work with best-in-class private chefs.

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FAQ's

How much does it typically cost to hire a private chef in San Diego?

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It typically costs $1000 and above. The total depends on your event size and menu choices. We work with various budgets. Tell us what you need, and we will give you a clear price.

Can I hire a private chef in San Diego for corporate events or large gatherings?

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Yes, you can! We cater to groups of up to 100 people. Whether it's a small board meeting or a company-wide celebration, we've got you covered. Let us know your event details, and we'll create a suitable plan.

Are private chefs in San Diego available for holiday gatherings and festive dinners?

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Yes, they are! They can prepare traditional festive meals or create unique holiday menus. Relax and enjoy a fun time with your family while our chefs care for the kitchen!

Can I hire a private chef in San Diego for a rooftop dinner or outdoor event?

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Absolutely! Provide details about the location so our chefs come prepared to give you the best service. Please apply for necessary permits beforehand for shared spaces.

Can I hire a private chef in San Diego for a brunch or breakfast event?

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Yes, you can! Our chefs can prepare delicious brunch spreads or breakfast menus. They can accommodate your plans for a morning business meeting or a weekend friend gathering

How far in advance should I book a private chef for an event in San Diego?

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You should book your events at least a few weeks in advance. It allows time to plan a menu that meets all your needs. You get your preferred chef and have time for menu tastings and customization.

Can a private chef in San Diego cater to vegan or plant-based diets?

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Yes, they can! When booking, let us know about your dietary needs. Our chefs can create delicious, nutritious vegan or vegetarian meals without compromising taste or presentation.

How do private chefs in San Diego handle clean-up after an event?

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They handle it by washing dishes, cleaning cooking surfaces, and leaving the kitchen in the same condition they found it. You can fully enjoy your event without worrying about the aftermath.

Can private chefs in San Diego cater to intimate gatherings in small apartments or limited spaces?

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Certainly! Our chefs can adapt their cooking methods and menu planning to suit the available space. You can be assured of a stellar dining experience anywhere!

How do private chefs in San Diego ensure the highest level of food safety and hygiene during preparation?

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They do so by following a strict food safety protocol. They use fresh, high-quality ingredients and follow proper handling and storage procedures. All our chefs are trained in food safety practices and maintain clean, sanitized work areas.

Gradito’s San Diego Events and Services

Our San Diego chefs create memorable events for any occasion. Let us take over your kitchen to make your culinary dreams a reality. We are available to help you host the events listed below.

Private Dinner Parties

Turn your home into San Diego's hottest restaurant for a night. Relax and enjoy a leisurely meal. Choose your playlist and make it a memorable night!

Wedding Receptions

Enjoy delicious cocktail bites to sumptuous meals cooked according to your preference. Let us help make your day amazing.

Cocktail Parties

Serve impressive appetizers and small bites at your next cocktail party. Our chefs will create a menu to delight your guests.

Corporate Events

Impress your colleagues and clients with delicious cuisine. Let us take care of the food while you focus on business.

Holiday Celebrations

Enjoy holidays without cooking stress. Our chefs prepare festive meals for any holiday gathering. We bring seasonal flavors to your table. Spend more time with family and friends instead of in the kitchen.

Full-Time Seasonal Chef

Need a chef for longer periods? We've got you covered. Great for vacation homes or busy seasons when you need regular meal help

Benefits of Choosing Gradito for Your San Diego Private Chef

Gradito brings San Diego's culinary excellence to your doorstep. Our chefs fuse local ingredients with global techniques. It lets you enjoy a unique dining experience wherever you are. Enjoy your favorite meals or try new flavors with our Michelin-level chefs. Here are some benefits of hiring us for your next event.

Personalized Culinary Experience

Discuss with our chefs to outline any dietary preferences or needs you may have. They will use the information to create a culinary experience second to none.

Stress-Free Meal Planning and Preparation

We handle menu planning, grocery shopping, cooking, and cleanup. You can relax and enjoy a fantastic meal with your guests.

Attention to Detail

We pay attention to the small things that make a big difference in your dining experience. They consider your preferences at every step of bringing meals that look and taste amazing.

Expert Knowledge and Skills

Our chefs bring expertise from the city's top restaurants and culinary schools. They are skilled in whipping up classic Americana or giving you a taste of global flavors.

Flexibility in Service

Book a chef for one event or many. We fit your schedule. Our chefs try to accommodate last-minute plans, too! Speak to them to outline what works for you.

Diverse Cuisine Selection

Try foods from around the world. Our chefs cook many styles, from local favorites to global cuisines. They are skilled in various cooking methods and flavors.