Full-service Events
Bring a Michelin-star experience to your Connecticut home
Pan Roasted Monkfish with King Trumpet Mushroom, Kuri Squash and Caldo of Spanish Black Truffle
Trusted by Industry Leaders
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How to Hire an Connecticut Private Chef Using the Gradito App
Select the time and location of your event, and answer a few questions about your tastes and preferences.
We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.
Add a sommelier and wine pairings to further elevate your personalized experience.
Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.
Why gradito
Select the time and location of your event, and answer a few questions about your tastes and preferences.
We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.
Add a sommelier and wine pairings to further elevate your personalized experience.
Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.
Gradito
[ part. pass. di gradire ] /gra'dito/
welcome , appreciated , pleasant
Transform your home in New York into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event. The most creative and talented chefs in NYC are at your doorstep for an unforgettable shared experience.
With access to trusted and talented chefs and sommeliers at your fingertips, we’re opening the door to delicious and exclusive experiences. Welcome to high-end dining at home. Welcome to Gradito.
Hire the perfect chef For The Night
What people say about us
What People Say
Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home, fine dining experience—Gradito is your new best friend.
Google rating trust score
We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.
Google rating trust score
I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.
Google rating trust score
Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!
Google rating trust score
Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!
Google rating trust score
Chef Spotlight
Chef
Vitor
Chef
Sean
Chef
Jeff
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Steamed Galician Turbot with Koshihikari Rice and Shoyu Beurre Blanc
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Tartar of Iwashi, Cuttlefish and Gambas Rojas with Kimchi Sauce and Masa Madre Oil
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Montauk Squid a la plancha with Macadamia Nut Custard, Green Garlic and Thai Basil
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Spotlight
FAQ's
How much does it typically cost to hire a private chef in Connecticut?
Pricing depends on the menu, guest count, and additional services, with options to suit a variety of budgets.
Can I hire a private chef in Connecticut for corporate events or large gatherings?
Yes, our chefs are equipped to cater to both intimate gatherings and large-scale corporate events.
Are private chefs in Connecticut available for holiday gatherings and festive dinners?
Yes, we specialize in crafting festive, seasonal dishes for memorable holiday celebrations.
Can I hire a private chef in Connecticut for a rooftop dinner or outdoor event?
Certainly! Our chefs excel at creating unique outdoor dining experiences.
Can I hire a private chef in Connecticut for a brunch or breakfast event?
Of course! Our chefs design delightful brunch and breakfast menus tailored to your preferences.
How far in advance should I book a private chef for an event in Connecticut?
We recommend booking at least two weeks in advance to ensure availability and a seamless experience.
Can a private chef in Connecticut cater to vegan or plant-based diets?
Absolutely! Our chefs are experienced in creating exceptional vegan and plant-based menus.
How do private chefs in Connecticut handle clean-up after an event?
Our chefs ensure thorough clean-up, leaving your space spotless after the event.
Can private chefs in Connecticut cater to intimate gatherings in small apartments or limited spaces?
Yes, our chefs adapt to any space, ensuring high-quality service and exceptional cuisine.
How do private chefs in Connecticut ensure the highest level of food safety and hygiene during preparation?
Our chefs follow strict food safety and hygiene protocols, ensuring a worry-free experience.
Gradito’s Connecticut Events and Services
Gradito offers exceptional culinary services in Connecticut, providing Michelin-trained chefs and tailored menus to make your events truly unforgettable and stress-free.
Private Dinner Parties
Enjoy exquisite menus designed to match your personal preferences and impress your guests.
Wedding Receptions
Celebrate your big day with elegant, chef-curated menus tailored for you.
Cocktail Parties
Pair fine drinks with sophisticated appetizers for a stylish and unforgettable gathering.
Corporate Events
Enhance your professional gatherings with exceptional cuisine and seamless service.
Holiday Celebrations
Bring festive joy to your celebrations with seasonal dishes prepared by experts
Full-Time Seasonal Chef
Experience the luxury of tailored meals prepared by a dedicated chef throughout the season.
Benefits of Choosing Gradito for Your Connecticut Private Chef
Gradito transforms private dining in Connecticut with Michelin-trained chefs and bespoke menus. From intimate gatherings to grand celebrations, we handle every detail with precision, creativity, and professionalism. Trust us to deliver stress-free, unforgettable culinary experiences tailored to your unique tastes and event style.
Personalized Culinary Experience
Our chefs create menus that reflect your preferences and elevate every occasion.
Stress-Free Meal Planning and Preparation
From menu planning to post-event clean-up, we take care of everything for you.
Attention to Detail
From the ingredients to the presentation, every detail is crafted with care.
Expert Knowledge and Skills
Our Michelin-trained chefs bring culinary expertise and artistry to every dish.
Flexibility in Service
We adapt to your event needs, providing exceptional service in any setting.
Diverse Cuisine Selection
Explore a variety of cuisines, from global flavors to local favorites, tailored to your event.
