Full-service Events

Bring a Michelin-star experience to your Boston home

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Pan Roasted Monkfish with King Trumpet Mushroom, Kuri Squash and Caldo of Spanish Black Truffle

Trusted by Industry Leaders

Trustes By Industry Leaders

How to Hire a Boston Private Chef Using the Gradito App

This is an icon used to describe the first step while using our Gradito app.

Select the time and location of your event, and answer a few questions about your tastes and preferences.

This is an icon associated with the second step of using the Gradito app.

We’ll match you with a highly-skilled chef based on your choices. Then, select from that chef's polished menus or create one together.

A wine bottle icon to represent the third basic option for using the Gradito app.

Add a sommelier and wine pairings to further elevate your personalized experience.

A chef's hat icon to represent the last element for using the Gradito app.

Your Gradito chef arrives before your event with all ingredients and cooking supplies, cleaning up afterwards to let you enjoy your evening.

Why gradito

Gradito

[ part. pass. di gradire ] /gra'dito/
welcome , appreciated , pleasant

Transform your home in New York into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event. The most creative and talented chefs in NYC are at your doorstep for an unforgettable shared experience.

With access to trusted and talented chefs and sommeliers at your fingertips, we’re opening the door to delicious and exclusive experiences. Welcome to high-end dining at home. Welcome to Gradito.

Book an event

Hire the perfect chef For The Night

You
GraditoWeb SearchingThumbtack platformReferrals
Time spent searching for the right private chef online< 5 minutes4+ hours2 hours5+ hours
Chance for a successful eventHighVery LowVery LowAverage
Number of chefs you need to meet1more than 5more than 3more than 3
Have worked with chefs beforeYesNoNoNo
Direct network of Michelin-trained chefsYesRarelyRarelySometimes
Total number of hours< 4 hours20+ hours15+ hours10+ hours

What people say about us

What People Say

Chef Derick was amazing! Absolutely seamless from start to finish. If you’re looking for stress-free, in-home,  fine dining experience—Gradito is your new best friend.

Kim L.

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Michelin Star Chef serves a platter of strawberries to a woman sitting down

We had a fantastic experience with Sean and the team from Gradito. We hired them to serve a collection of small dishes for a party of 30. Communication was fast and easy as we worked through numerous iterations for the event and, most importantly, execution was flawless. The food was absolutely delicious. I highly recommend Gradito for your next event.

Glenn C.

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Customer taking a picture of a Michelin Star Chef's dish

I cannot recommend Gradito enough! We decided to work with Sean and Chef Will for our wedding as we wanted our guests to have a one of a kind dining experience that they will enjoy and remember. Our guests could not stop raving about the food and service for days after the wedding and jokingly kept asking if there were any leftovers they could come back for.

Mahsa N.

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Gradito staff holding a plate of appetizers

Sean and the Gradito team were so responsive and great from start to end. The entire team was a pleasure to work with and during our cocktail party, everyone was enthusiastic and made the night so special. The food was so delicious!

Puja M.

Google rating trust score

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Gradito staff plating a dish for customers

Gradito was so accommodating, ensuring every request for my 30th birthday was met. When it came to the dinner itself, each dish was more mind-blowing than the last. They made my event honestly one of the best days of my life - highly recommend!!

Taylor H.

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Happy customers making a toast with champaign

Chef Spotlight

Chef
Vitor

Portrait of Chef Sean

Chef Vitor

‘Trained in NYC's top Michelin-Starred restaurants, Vitor loves using modern technique to highlight flavors of the Amazon.'

Chef
Sean

Portrait of Chef Sean

Chef Sean

'Sean's culinary journey has brought him to some of the world’s best restaurants including Thomas Keller’s Bouchon in Las Vegas, Disfrutar in Barcelona (2 Michelin stars), Quique Dacosta in Denia, Spain (3 Michelin stars), Tokyo’s Shirosaka (1 Michelin star), and Tetsuya in Sydney, Australia (3 Hats).'

Chef
Jeff

Portrait of Chef Jeff

Chef jeff

'Chef Jeff is a New York native who was first inspired to cook by his grandmother. He has spent time training in all of Momofuku's restaurants including Seibo in Australia. Jeff currently works in NYC as a private chef.'

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Steamed Galician Turbot with Koshihikari Rice and Shoyu Beurre Blanc

An elegantly set table adorned with plates of meticulously prepared Turbot Sake Buerre Blanc.

Tartar of Iwashi, Cuttlefish and Gambas Rojas with Kimchi Sauce and Masa Madre Oil

Beautifully plated Iwashi dish

Montauk Squid a la plancha with Macadamia Nut Custard, Green Garlic and Thai Basil

Professionally plated squid dish
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Spotlight

Looking to organize a memorable, in-home private chef experience?

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We work with best-in-class private chefs.

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FAQ's

How much does it typically cost to hire a private chef in Boston?

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Prices for private chefs in Boston vary based on the chef’s experience and the complexity of the menu, but generally, expect to pay between $100 and $200 per person for a multi-course meal.

Can I hire a private chef in Boston for corporate events or large gatherings?

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Yes, Gradito offers services for both intimate dinners and larger corporate events, with customizable menus to suit any occasion.

Are private chefs in Boston available for holiday gatherings and festive dinners?

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Yes, our chefs are available to enhance your holiday celebrations with festive menus that capture the spirit of the season, from Thanksgiving to New Year’s Eve.

Can I hire a private chef in Boston for a rooftop dinner or outdoor event?

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Yes, our chefs can accommodate outdoor events, including rooftop dinners, ensuring a seamless and memorable dining experience in any setting.

Can I hire a private chef in Boston for a brunch or breakfast event?

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Yes, our chefs are available for morning events, offering bespoke brunch and breakfast menus that include everything from classic dishes to gourmet options.

How far in advance should I book a private chef for an event in Boston?

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It’s recommended to book your private chef at least two weeks in advance to ensure availability, especially during busy seasons or for larger events.

Can a private chef in Boston cater to vegan or plant-based diets?

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Absolutely, our chefs are well-versed in creating exquisite vegan and plant-based dishes that align with your dietary preferences and event needs.

How do private chefs in Boston handle clean-up after an event?

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After the meal, our chefs will handle all clean-up, leaving your kitchen spotless so you can relax and enjoy the rest of your evening.

Can private chefs in Boston cater to intimate gatherings in small apartments or limited spaces?

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Gradito chefs are skilled at working in all types of spaces, including small kitchens in apartments, ensuring a high-quality dining experience regardless of space limitations.

How do private chefs in Boston ensure the highest level of food safety and hygiene during preparation?

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Our chefs adhere to strict food safety and hygiene standards, ensuring that every dish is prepared in a clean and safe environment, meeting all necessary health guidelines.

Gradito’s Boston Events and Services

Transform your home in Massachusetts into a Michelin-quality restaurant with Gradito, the easiest way to plan a seamless event.

Private Dinner Parties

Enjoy an intimate dining experience in your own home with a customized menu designed by your private chef.

Wedding Receptions

Make your wedding day unforgettable with a Michelin-star quality dining experience for you and your guests.

Cocktail Parties

Add flair to your cocktail parties with a private chef creating exquisite hors d'oeuvres and small plates.

Corporate Events

Host a seamless corporate event with gourmet dishes tailored to your team’s preferences and needs.

Holiday Celebrations

Celebrate in style with seasonal, chef-prepared dishes that elevate your holiday gatherings to the next level.

Full-Time Seasonal Chef

Enjoy the convenience of having a dedicated seasonal chef available for all your special occasions.

Benefits of Choosing Gradito for Your Boston Private Chef

Gradito provides an unparalleled private chef experience in Boston, combining expert culinary skills with personalized services. Whether you’re hosting a dinner party or a large event, our chefs ensure that every detail is thoughtfully planned and executed, allowing you to relax and enjoy the experience. With a wide range of cuisines and dietary preferences catered for, you’re sure to create lasting memories with our top-tier chefs.

Personalized Culinary Experience

Every event is tailored to your unique preferences, ensuring a dining experience that reflects your tastes, themes, and special dietary requirements. Whether it’s a private dinner or a wedding reception, your menu will be exclusively crafted for the occasion.

Stress-Free Meal Planning and Preparation

From sourcing ingredients to post-event clean-up, your Gradito chef handles every aspect of the dining experience. Simply choose your preferred menu, and let the chef manage the rest for a worry-free experience.

Attention to Detail

Gradito chefs focus on every detail, from presentation to the flavors and textures of each dish, ensuring an exceptional dining experience that leaves a lasting impression.

Expert Knowledge and Skills

Gradito chefs bring Michelin-star training and expertise, ensuring every dish is prepared with the highest standards of culinary excellence. With years of experience, they bring creativity and precision to every meal.

Flexibility in Service

Whether you need a chef for a small intimate gathering or a large event, Gradito offers flexible services to accommodate any group size. Our chefs can adapt their offerings to suit different dietary preferences or event themes.

Diverse Cuisine Selection

Our private chefs specialize in a variety of cuisines, ranging from French and Italian to vegan and fusion, allowing you to explore different flavors and culinary traditions.